Recipe: Tasty sig/*ari* white asparagus with two sauces

sig/*ari* white asparagus with two sauces.

You can cook sig/*ari* white asparagus with two sauces using 8 ingredients and 1 steps. Here is how you achieve that.

Ingredients of sig/*ari* white asparagus with two sauces

1. It's 400 grams of canned white asparagus.
2. You need 125 ml of olive oil.
3. You need 3 tbsp of fresh lemon juice or white wine vinegar.
4. Prepare 1 pinch of salt and freshly ground black pepper.
5. It's 2 of ripe tomatoes,skinned and seeded.
6. Prepare 1 tbsp of chopped Spanish onion.
7. Prepare 1 pinch of chilli or cayenne pepper.
8. Prepare 2 tsp of chopped fresh parsley.

sig/*ari* white asparagus with two sauces instructions

1. Drain asparagus well and put into dish.For the vinaigrette, mix oil lemob juice or vinegar and salt and pepper in a small jug.For the tomato salsa chop tomato into small pieces ,mix in chopped onions and parsley and season with a little salt ,the chilli or cayenne pepper. Arrange on plate with the two sauces..

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