Recipe: Perfect My Ginger & Garlic Mushrooms with Asparagus

My Ginger & Garlic Mushrooms with Asparagus.

My Ginger & Garlic Mushrooms with Asparagus You can have My Ginger & Garlic Mushrooms with Asparagus using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of My Ginger & Garlic Mushrooms with Asparagus

  1. It's 1 tbls of Butter.
  2. Prepare 1 tsp of Crushed Garlic.
  3. It's 1/2 tsp of Ginger crushed.
  4. It's 400 g of Mushrooms.
  5. You need 170 g of Asparagus.
  6. It's 1 tsp of Dark Soy sauce.
  7. Prepare 1 tbls of Oyster sauce.

My Ginger & Garlic Mushrooms with Asparagus step by step

  1. Melt the butter then Add the ginger and Garlic to fry for 30 secounds Add the Mushrooms fry quick add another tbls Butter and fry for 3 minutes..
  2. Add the Asparagus and fry for 2 minutes. Then add the soy sauce mix and the oyster serve hot.

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