Recipe: Delicious Vegan Sourdough Yorkshire Puddings 🌱🥳

Vegan Sourdough Yorkshire Puddings 🌱🥳.

You can have Vegan Sourdough Yorkshire Puddings 🌱🥳 using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegan Sourdough Yorkshire Puddings 🌱🥳

1. It's 4 tablespoons of sourdough starter.
2. Prepare 1/2 cup of milk.
3. You need 1 of flaxseed egg (see my post).
4. You need 1 pinch of salt.
5. Prepare 2 tablespoons of flour.

Vegan Sourdough Yorkshire Puddings 🌱🥳 instructions

1. Whisk the ingredients together..
2. Pre-heat oven to 225. Pour a little oil into each hole if your Yorkshire pudding tray and put this in the oven until hot. Pot in your Yorkshire pudding mixture and cook until it puffs - mine were cooked in a small tray and took about 15 minutes..
3. They must be enjoyed with gravy, seasonal veggies and horseradish! Pie is optional..

Share this post